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Home » Products » Preserved Vegetables » Preserved Silverskin Onion In Vinegar

Preserved Silverskin Onion In Vinegar

Preserved Silverskin Onion In Vinegar
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Product Code : 26
Brand Name : Prweserved Onion
Price And Quantity
  • Minimum Order Quantity
  • 1
  • Unit of Measure
  • Twenty-Foot Container
  • Price
  • 50 INR
Product Specifications
  • Product Type
  • Onion
  • Cultivation Type
  • Common
  • Variety
  • Indian
  • Vegetable Part
  • Peeled
  • Vegetable Type
  • Preserved Vegetables
  • Grade
  • A Grade
  • Size
  • 8-14 mm, 15-21mm 21-23 mm, 23-25 mm, 25-32 mm 32-35 mm
  • Taste
  • Normal, Typical, Salty, Sour, Sweet
  • Origin
  • India
Product Description
Color: white typical of silver-skin onion

Texture: firm /crisp characteristic of silver skin onion    Odour: no off odour / tainta

Others: fress from extraneous matter / deterioration due to disease insects or other causes

MICROBIOLOGICAL QUALITY OF VINEGAR ONION/GARLIC IN ACETIC ACID

Total plate count: max 200,0000 / gm
Coliforms: max 500 / gm
Ecoli: max 10 / gm
Yeast: max 500 / gm
Moulds: max 500 / gm
Salmonella: absent in 25 gms
Acidity: 2-3 %
Salt: 2-3.5 %
So2: 250-350 ppm
Trade Information
  • FOB Port
  • Pipavav, mundra, Jnpt
  • Supply Ability
  • 30 tons Per Month
  • Delivery Time
  • 15-20 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Free samples are available
  • Packaging Details
  • 160 kg - 185 kg in 220 litres/235 liters Black open top HDPE barrels
  • Main Domestic Market
  • All India

SEASON'S FRESH EXPORT
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We are mainly export in Russia, Spain, Germany, Australia, USA, Brazil and European Countries.